Black Garlic Sriracha hot sauce bottle on a white background
Heat Level: Medium

Black Garlic Sriracha

Our nod to a classic
Regular price $10.00
Available to pickup or ship in Oklahoma only.
30 day return policy
Mild 27%
Ultra Spicy 73%
Flavor Profile: Sriracha, Garlic, and Sweet
Great with: Pizza, Eggs, Noodles, Anything Needing a Bold Lift

We start with red jalapeños for classic Sriracha heat, then roast red bell peppers with a touch of char for natural sweetness and depth. Vermont maple syrup smooths the edges with mellow richness, while aged black garlic adds a savory, garlicky finish. The result is a smooth, medium-heat sauce that’s versatile yet distinctive—equally at home on pizza, eggs, noodles, or anything that needs a bold lift.

Read our blog post about making this sauce and how we're using it to kick off a new line of sauces!

This is a limited run hot sauce (of only 36 bottles!) that may not return after it sells out.

  • Fruit
    1 out of 5
  • Garlic
    3 out of 5
  • Sweet
    3 out of 5
  • Smoke
    1 out of 5
  • Vinegar
    3 out of 5
  • Salt
    3 out of 5
  • All Natural
  • Small Batch
  • Flavor > Heat
  • No Added Sugar
  • No Artificial Anything
Black Garlic Sriracha hot sauce bottle on a white background

Real Flavor That Makes Food Taste Better

🔥 Flavor Over Fire
We craft sauce that tastes great first. The burn is secondary.

🌶️ Ingredient Obsession
Every ingredient that goes into our sauce has to be natural, taste great, and make food better. If it doesn't meet that criteria, it doesn't end up in the bottle.

❤️ Handcrafted with Care
Slow-cooked sauce in small batches just tastes better. Every roasted, smoked, blanched, destemmed, peeled, chopped and crushed ingredient is a labor of love—taking something natural and raw, and transforming it into something you'll reach for day in and day out.

Frequently asked questions

Some questions and answers are automatically generated.

How does this compare to standard sriracha?
Reviewers note this sauce brings more subtlety and complexity than typical sriracha, with a broader range of applications. The aged black garlic, roasted bell peppers, and maple syrup add depth and sweetness, making it work well beyond the traditional hot sauce pairings.
What foods pair well with this sauce?
Customers report enjoying it on sandwiches, pizza, eggs, and noodles. One reviewer particularly praised its versatility and said it works with many more foods than conventional sriracha.
What is the heat level?
This is a medium-heat sauce made with red jalapeños, balanced by roasted bell peppers and Vermont maple syrup for a smooth finish that doesn't overpower.
  • 5 stars: 2 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
J
Justin Richert Richert

While I think sriracha is good, I tend to find it to be too distinct and narrow in its application. This sriracha brings the right subtlety and surprising new flavor, and that makes it both better tasting and more widely applicable to lots of foods. I’ve been loving it on my sandwiches.

Thanks for the great review, Justin! I'm glad you've enjoyed the versatility of Black Garlic Sriracha! I appreciate your support!
- Jacob

B
Bryan Hill

Excellent hot sauce! It pairs perfectly with so many foods, and the flavor is outstanding. Easily my favorite one yet!

Hi Bryan, Thanks so much for your kind words and support. It means a lot!
- Jacob